Facilities

FACILITIES


Lecture Theatre

Conventional class room lectures form the bedrock of case studies, assignments, group projects, seminars, debates, role playing and psycho-analysis that help in further development of the student. Field work and guest lectures are applied to give critical practical orientation. The idea behind the whole academic exercise is not to make students exam oriented but business inclined for the industry.

Training Restaurant with Bar

A training restaurant and bar, equipped to cater to national and international cuisines, provide latest techniques of service at par with the industry. Training for buffets, banquets, etc. is also provided in these labs. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Basic Training Kitchen

After mastering the basics, the next move of the students is a specialization in the art of cooking. This kitchen boasts of the best of the state-of-the-art equipment and hotel kitchen simulation. Elaborate dishes are prepared here. The cuisines under consideration are Indian, Chinese, Continental, South Indian, Odishi, etc. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Quantity Food Training Kitchen

The kitchen is primarily used to impart training to students on Indian and Continental Cuisine and for preparing food in bulk for banquets & parties. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Advance Training Kitchen

After mastering the basics, the next move of the students is a specialization in the art of cooking. This kitchen boasts of the best of the state-of-the-art equipment and hotel kitchen simulation. Elaborate dishes are prepared here. The cuisines under consideration are Indian, Chinese, Continental, South Indian, Odishi, etc. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Bakery and Confectionery

The Bakery & Confectionery Lab will be used for all the baking and confectionary requirements as per the syllabus. Students will produce some of the most exquisite breads, cakes, chocolates, pastries & desserts here. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Front Office Lab

The front office lab, which is considered the first point of contact with guests, will include a reception desk, EPABX, well decorated lobby, bell desk, lobby manager desk and a lounge area. In this lab, the students are trained for receiving information, billing, guest registration and guest relation. In addition, emphasis is on manners, courtesy, communication skills, social skills, and handling of different type of situations. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

House Keeping Lab

The housekeeping lab is equipped with the most modern equipments and guest supplies and linen, required for accommodation upkeep and other related jobs. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Guest Rooms

The institute has two ultra modern guest rooms to gives students hand on experience on operations and management of the guest rooms. Additionally, Swosti Premium Hotel at a walking distance, will be benefitting students to acquire first hand quality professional experience.

Computer Lab

The institute has a well equipped computer lab, where students are taught the use of latest information technologies in day-to-day management. The lab is on multi-user environment. The students are extensively exposed to the use of standard software packages and their utilization in management problem solving.

Library

Students of SIMSS have access to large number of books, resource materials and magazines. The institute maintains an air conditioned library for its students, which contains books and periodicals, newspapers and magazines.

College Hostel

At SIMSS, Hostels for Boys & Girls built separately, a Canteen for 24 x 7 catering services, Excellent tie-up hostel facilities available in the immediate vicinity of the college.For the safety & security of the inmates, the entire residential complex is under the surveillance of 24 x 7 Closed Circuit Television (CCTV).The ground floors of respective hostels consist of the Hostel Administrator / Warden’s Office, Common room, Gymnasium, Laundry facility, Tea/Coffee dispensers, etc.

Transportation

The institute provides the buses for the transportation of college students. The routes and pickup points are clearly laid out, and you are requested to follow the timings set for the pickup.The buses are as per the students comfort, safety and with flexible and competitive rates. Brand New buses are arranged by the Institution. The buses are operated in various covering almost all areas across Bhubaneswar.

Cafeteria

At SIMSS,cafeteria is given to experienced, proficient and committed contractors. All these cafeteria are open on all working days. Besides, they provide food at a very nominal price,Purified Drinking water,Well equipped with modernized cooking appliances and An Audio & Visual Display Room, an annexe to the Dining Hall.